Imported, premium hickory-smoked turkey breast sliced, fully cooked and ready to eat.
Chill out with a refreshing blended fruit drink or sample some of the area’s freshest seafood. Our chefs use the area’s freshest local seafood caught straight from the region’s best fishermen with all-natural, local ingredients to accent the beachfront flavors of the Costa Rican coast in every bite.
Monday to Sunday, lunch from 12 pm to 2 pm, dinner from 5 pm to 10 pm. Reservation required.
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